Cherry Tomato Pasta With Avocado

Cherry Tomato Pasta with Avocado Sauce Recipe photo by Taste of Home

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Total Time: 30 minutes

Serves: 10 people




  • Cook rotini according to package directions for al dente. Meanwhile, place avocados, spinach, basil, garlic, lime juice, salt and pepper in a food processor; pulse until chopped. Continue processing while gradually adding oil in a steady stream.
  • Drain rotini; transfer to a large bowl. Add avocado mixture and tomatoes; toss to coat. Top with pine nuts and toppings of your choice.


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